Difference between revisions of "Brigham Young University. Dept. of Home Economics (1920-1922)"
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Revision as of 11:37, 29 July 2009
Insert administrative history here.
Contents
Description
Established: 1920
Abolished: 1921
Location: Provo, Utah (1920-1921)
Functions
The Dept. of Home Economics includes classes of: foods; preparation of foods; advanced cookery; serving; dietetics; study of cotton textiles; study of wool and silk textiles; application of line and color; elementary dressmaking; art needlecraft; art needlework; Roman cutwork and Hedebo; colored embroidery; fine sewing; sheer waists, negligees, children's fine white dresses; summer dresses; advanced dressmaking; practical dressmaking; spring coats and dresses; shop work; and textiles.
Assets and Administrative Structure
Ethel Cutler was the chairman of the Dept. of Home Economics.
Associated Units
Superior unit: Brigham Young University. School of Arts and Sciences (1920-1921)
Later unit: Brigham Young University. College of Arts and Sciences. Dept. of Home Economics (1921-1922)
Sources
Brigham Young University Annual Catalogs, 1919-1923: p. 6, p. 94-98 (Ethel Cutler appears to be Department Chairman; courses offered by the department).
Maintenance Information
Record ID: EAC-2009-00160
Creator: UPB